Heartland Cooks 5/19 - Judy's Strawberry Pizza - KFVS12 News & Weather Cape Girardeau, Carbondale, Poplar Bluff

Heartland Cooks 5/19 - Judy's Strawberry Pizza

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Judy's Strawberry Pizza Judy's Strawberry Pizza
This week's Heartland Cook Judy Flamm of Cobden, IL This week's Heartland Cook Judy Flamm of Cobden, IL

Strawberry season is upon us, and this week's Heartland Cooks is somewhat of an expert on the fruit. Folks on Judy Flamm's family farm in Cobden, Illinois just started picking strawberries this past week. Judy shares one of Flamm Orchard's favorite recipes: Strawberry Pizza.


  • 1 - 16.5 ounce roll of sugar cookie dough
  • 1 - 8 ounce package of cream cheese (softened)
  • 1/3 cup sugar
  • 1/2 teaspoon vanilla
  • Whipped topping


Roll out your cookie dough on large pizza pan and cook according to the directions on the package.

While you wait for the cooked dough to cool, use electric mixer to beat cream cheese, sugar and vanilla until smooth and spreadable.

Spread the cream cheese mixture evenly over the completely cooled cookie dough crust.

Top with sliced strawberries and whipped topping.

Refrigerate for later or slice and serve!

If you have a recipe you'd like to show off, we want to hear from you. Send Carly or Jaime an e-mail. You share the recipe and we'll do the cooking!

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